Our delicious blend of spring first flush leaves and aromatic roasted genmai (brown rice) is coated with organic brilliant green JAS-certified matcha powder. The harmony of colors, smells and textures opens up new dimensions to this tea.
- Brewing guidelines: 2 piled tsp. to 150-300 ml water at 90℃/194 ºF steeped for 1 minute
- Harvest: May, First Flush
For wholesale price, please contact us.
Click here for brewing instructions.